Fresh squeezed orange juice, banana, frozen raspberry, ice and cacau nibs
Month: January 2016
Zucchini Noodles with Miso Tahini Dressing
MISO TAHINI ORANGE DRESSING 3 Tbsp Miso 3 Tbsp Tahini 1/3 cup orange juice 1 Tbsp honey 2 tsp apple cider vinegar 1 or 2 tsp each ginger and garlic ROASTED VEGETABLES WITH MAPLE GLAZE Roast veg in oven for 20 mins, stir in maple syrup and roast another 15 minutes.
